Passionately creative hotelier who loves challenges to show skills and strengths. I have knack of working with teams and leading them into achieving the common goal with a purpose. It is essential for me to do experiments, though I learn from failures. I have spent eight years in this magnificent industry and have worked my way up, hence can motivate, guide and hone the skills of anyone in a team. Extensive experience in luxury hotels at various roles and part of hotel openings in various capacities with the leading hospitality brands like Accor Hotels and Hyatt Hotels Corporation.
In my current role, in addition to restaurant and banquet operations control, I am responsible for people management and training & development. The span of control includes guest service excellence, administration, increasing revenue, building strategies and controlling expenses. I have a keen emphasis on creativity at work, Food and Beverage sales and relationship building.
|Last Resume Update||September 24, 2018|
|Phone Number||+973 38298953|