|Location||Riyadh, Saudi Arabia|
|Date Posted||February 25, 2021|
-Minimum 5 years experience as a pastry chef.
-Should be able to prepare Baklawa, Cakes, cheesecakes and other pastries.
-Ability to produce recipes within Corporate specs and adjust production to large volume
Depends on the interview.
SAR 4500 - SAR 5500 plus accommodation, food and transportation.
( Must Have Valid & transferable Iqama )
Interested candidates can send their CV