Job Requirements:

With 2- 3 yrs. hotel/UAE restaurant work experience (Age must be 22 yrs.-35 yrs. old)

With experience In Bar Hygiene and Sanitation/Food Hygiene/ Mixology experience for

beverage hot and cold drinks

Duties and Responsibilities:

Provide recommendations and Promotes coffee consumption by educating customers; selling coffee and coffee grinding and brewing equipment, accessories, and supplies; preparing and serving a variety of coffee drinks, along with pastries and cookies.

Welcomes customers by determining their coffee interests and needs.

Educates customers by presenting and explaining the coffee drink menu; answering questions.

Sells coffees and coffee grinding and brewing equipment by explaining differences in coffee beans and coffee preparation machines; demonstrating how brewing equipment operates.

Interested candidates can send their CV